As I was saying about food and stuff...
My father is making almond paste, one of the favourite dessets in the family and really easy to make. You need almonds, almond powder and syrup. Blend them all in a good blender adding water to determine its consistency. Stirring it constantly and voila see below for finished product.
It has a smooth consistency, just the way I like it. I asked my father to make this more watery. He is able to make it gruel-like but I prefer mine watery.
The finished product.
My lunch of fruits and agar-agar.
Future F1 driver in the making.